Doyon DL12SP Countertop Single Pass Dough Sheeter, 12" Horizontal Roller, 1/2 Hp

DoyonSKU: DOY-DL12SP

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Doyon DL12SP Countertop Single Pass Dough Sheeter, 12" Horizontal Roller, 1/2 Hp

Description

Sold as: Each.

The DL12SP is a one-stage sheeter with a front infeed and discharge and produces a uniform thickness

Why use?

Sheet 1 to 10.5 ounces of dough up to 12" diameter for tortillas, wraps, flat bread, and more. This counter-top dough sheeter features an ergonomic design and a pair of parallel rollers to enable a single operator to make up to 250 pieces in an hour. Its compact upright design makes it ideal for kitchens with limited space. This efficient sheeter reduces labor cost by being able to roll dough 6 times faster than rolling by hand. It's perfect for bakeries and commercial kitchens alike and can sheet all types of dough: including cinnamon rolls, doughnuts, pierogis, danish and more.

Ease to Use

The Doyon DL12 series dough sheeter is an efficient one (DL12SP) or two stage (DL12DP) machine featuring a front infeed and discharge. The ergonomic design makes it easy and simple to operate.Sheeting is made easy with this compact, counter top design that is simple to use. Back strain is reduced since rolling pin work is minimized or eliminated. Save time and effort.

Performance

Sheet dough up to 12” (305 mm) in diameter to a uniformed thickness in seconds. One operator can make up to 250 pieces per hour in just two easy steps. The Quick Change Index System quickly changes the gap between the dough rollers. Sheet all types of dough including cinnamon rolls, doughnuts, perogies, danish and puff pastry up to 12” (305 mm).

Doyon DL12SP Features

  • Heavy-duty, maintenance-free 1/2 HP motor with sealed, permanently lubricated ball bearings for trouble-free operation
  • Quick change index system, simple adjustments for dough thickness
  • Three legs with fitted non-slip rubber boots
  • Recommended for dough with a moisture content of 50-60%
  • Stainless steel construction
  • Compact design, ideal for use in a limited space
  • Ideal for pizzas, tortillas, wraps, flat bread, etc. with an absorption rate of 50-60%
  • DL12SP & DL12DP : up to 12” (305 mm) diameter
  • Minimum rollers gap: 1/32”- Maximum rollers gap : 17/64”
  • Sheet up to 250 pieces per hour
  • Scrapers, sanitary and easily removed for cleaning
  • Sealed bearings
  • Adjustable roller gap

Technical specifications

Specifications

Manufacturer Doyon
Model Number DL12SP
Weight 60 lbs
Width 17
Depth 10.63
Height 12.5
Installation Type countertop
Power Type electric
Dough Processing Type dough sheeter
Processing Stage single stage
Operation Side front operation
Roller Configuration parallel roller configuration
Roller Direction reversible
Horsepower 1/2 hp
Roller style teflon
Roller size 12"
Construction stainless steel
Voltage 120
Phase 1
Production Capacity 600 pcs/hr
Selling unit Each
Source units per case 1
Units per order 1
Source price unit each

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