Duke 304 Aerohot 4-Well Gas Steam Table, Natural Gas or Propane, 10,000 BTU, 58-3/8" W
A 4-well gas steam table that keeps hot food at serving temperature where gas is the easier utility.
The Duke Aerohot 304 is a stationary gas hot food unit with 4 die-stamped 12" x 20" openings in a 20 gauge stainless steel top. Each 8" deep galvanized heat compartment is insulated with fiberglass and has its own burner, radiation plate and adjustable valve, for 10,000 BTU/hr in total. A 7" wide, 1/2" thick poly carving board rides on a stainless support shelf at the front, and the 430 Series stainless body sits on tubular legs with an undershelf.
A licensed gas installer should connect it; Duke furnishes a gas pressure regulator in each unit.
Each of the 4 compartments has its own burner with an adjustable valve and a galvanized radiation plate, so you set heat well by well.
Die-formed galvanized steel compartments are 8" deep and insulated with fiberglass on all four sides and the bottom.
A 7" wide, 1/2" thick poly carving board sits on an 18 gauge stainless support shelf with die-stamped brackets.
20 gauge, 430 Series stainless body and undershelf on stainless tubular legs with adjustable plastic feet.
Duke recommends vented spillage pans for wet heat. Vented aluminum and stainless steel spillage pan sets are offered in the dropdown.
Either. Duke builds it for natural gas or propane as specified at order, with a high altitude orifice available if you give your elevation.
10,000 BTU/hr in total from 4 burners, one per compartment. The gas connection is 1/2" NPT and a regulator is furnished.
You can hold wet or dry. For wet heat Duke recommends vented spillage pans, which are sold as an option.
Each of the 4 die-stamped openings takes a 12" x 20" full-size pan. Adapter plates are an option for fractional pans.
No. Duke notes the gas Aerohot is not available in portable models.
Duke lists a 1 year parts and labor warranty for Aerohot steamtables.
The Duke spec sheet shows the UL EPH Classified mark and the CSA Design Certified mark.
Specs
| Manufacturer | Duke |
|---|---|
| Model Number | 304 |
| Series | Aerohot Foodservice |
| Type | Gas Hot Food Unit, Individual Wells |
| Weight | 139 lb. |
| Crated Cube | 41.5 cu. ft. |
| Freight Class | 85 |
| Width | 58-3/8 Inches |
| Depth | 22-7/16 Inches |
| Height | 34 Inches |
| Capacity | 4 Wells, 12" x 20" |
| Heat Compartments | Die-Formed Galvanized Steel, 8" DeepFiberglass Insulated on Four Sides and Bottom |
| Fuel Type | Natural Gas or Propane, as Specified |
| Total BTU | 10,000 BTU/hr |
| Burners | 4, Individual Adjustable Valves |
| Gas Connection | 1/2" NPTGas Pressure Regulator Furnished |
| High Altitude | Orifice Available, Specify Elevation |
| Top | 20 Gauge Stainless SteelDie-Stamped 12" x 20" Openings |
| Carving Board | Poly, 7" W x 1/2" Thick18 Gauge Stainless Support Shelf |
| Body | 20 Gauge 430 Series Stainless Steel |
| Undershelf | 20 Gauge 430 Series Stainless Steel |
| Legs | 430 Series Stainless Steel TubularAdjustable Plastic Feet |
| Control Type | Individual Adjustable Burner ValvesGalvanized Radiation Plate in Each Compartment |
| Factory Options | Safety PilotsStainless Steel LinerStainless Steel FeetAdapter PlatesSpillage PansDrop Type Cutting Board BracketsStainless Dish ShelfTrayslides and WorkshelvesFoodshields |
| Certifications | UL EPH Classified, CSA Design Certified |
| Warranty | 1 Year Parts and Labor |
Certifications
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