Hatco IRNG-PB1-36 Rapide Cuisine Heavy-Duty Drop-In Induction Range, 3.6 kW, 208/240V, NEMA 6-20P
Description
A single-hob drop-in induction range that gives the counter back-of-house power with the controls mounted where the cook can reach them.
The Hatco Rapide Cuisine IRNG-PB1-36 is a single-hob high-powered/heavy-duty drop-in induction range that drops into the counter with a separate control panel. Hatco's Magnetic Power System delivers 3120 W at 208V, 3600 W at 240V on 208/240V single phase, and Pan Sense Technology turns the hob on only when a suitable pan sits on the glass-ceramic top. It adds four surface temperature sensors, a patterned scratch-hiding top and a 124°F ambient rating for hot back-of-house lines. A food temperature probe, a 51" control cable and a 71" cord and plug come with it.
Will it fit · Will it hook up
- Unit size
- 13.5" W x 14.49" D x 3.56" H; bottom housing 12.61" W x 13.72" D
- Counter cut-out
- Flush mount: outer 13.625" W x 14.61" D, inner 12.875" W x 13.898" D, .453" step. Trim ring: 14" W x 15" D
- Control panel
- 11.9" W x 4.5" H plate; cut-out 11" W x 3.5" H; 51" cable to the base
- Power
- 208/240V single phase, 3120/3600 W, 15.0 A; 71" cord with NEMA 6-20P plug, rear left bottom corner
- Ventilation
- 2" clearance front and sides, 6" minimum at the rear; two 20 sq. in. cabinet openings per unit
Plan the cabinet below for airflow: the range pulls in cool air and exhausts it, so do not seal it into a closed box.
Magnetic Power System
Delivers 3120 W at 208V, 3600 W at 240V to a single coil for fast, even heat.
Pan Sense Technology
The hob activates only when a suitable pan is on top.
Precise controls
Power 1 to 100, temperature in °F or °C in one-degree steps, and a timer from 30 seconds to 10 hours.
Programmable presets
Create preset programs for consistent cooking cycles; a food probe allows temperature-target cooking.
Built for heat
Four surface temperature sensors, conformal-coated boards and a 124°F ambient rating.
Flush or near-flush
Step-cut the counter for a flush install, or use the TRIM-PB1-36 stainless trim ring for a near-flush look.
Delivery and setup
- Inspect the carton for damage before you sign, and note any damage on the delivery receipt.
- Cut the counter to Hatco's flush-mount or trim-ring dimensions before the unit arrives, plus an 11" x 3.5" opening for the control panel.
- Have a 208/240V single-phase NEMA 6-20 receptacle within reach of the 71" cord.
- Leave the cabinet open enough for fresh air: 2" at the front and sides, 6" at the rear and two 20 sq. in. vent openings.
Questions buyers ask
What circuit does it need?
A 208 or 240V single-phase circuit. It draws 15.0 A, runs 3120 W at 208V or 3600 W at 240V, and has a 71" cord with a NEMA 6-20P plug.
What size pans work?
Induction-ready pans from 4" to 14" in diameter. The hob only turns on when it senses a suitable pan.
How do I cut the counter?
For a flush mount, cut an outer opening of 13.625" x 14.61" with a .453" step down to an inner opening of 12.875" x 13.898". If you cannot step-route the counter, cut 14" x 15" and use the TRIM-PB1-36 trim ring.
Where does the control panel go?
The control panel mounts separately: cut an 11" W x 3.5" H opening within reach of the 51" cable.
Does the cabinet need ventilation?
Yes. Leave 2" at the front and sides and at least 6" at the rear, with two 20 sq. in. openings per unit, one near the intake and one near the exhaust side.
What warranty does it have?
Hatco gives induction ranges and induction warmers a 2-year parts and labor warranty, counted from shipment or from product registration if later. Register within 90 days of shipment.
Specs
| Manufacturer | Hatco |
|---|---|
| Model Number | IRNG-PB1-36 |
| Series | Rapide Cuisine |
| Type | Single-Hob High-Powered/Heavy-Duty Drop-In Induction Range |
| Shipping Weight | 22 lb. |
| Width | 13.5 Inches |
| Depth | 14.49 Inches |
| Height | 3.56 Inches |
| Flush Mount Cut-Out | Outer 13.625" x 14.61"Inner 12.875" x 13.898"Step .453" |
| Trim Ring Cut-Out | 14" W x 15" D with TRIM-PB1-36 |
| Control Panel | 11.9" W x 4.5" HCut-Out 11" W x 3.5" H |
| Hobs | 1 |
| Pan Size | 4" to 14" Diameter |
| Voltage | 208/240 Volts |
| Phase | 1 |
| Wattage | 3120 W at 208V3600 W at 240V |
| Amps | 15.0 A |
| Hertz | 60 Hz |
| Plug Type | NEMA 6-20P |
| Cord | 71" Cord and Plug, Rear Left Bottom Base Corner |
| Control Type | Remote Glass Touch Panel, TFT Color Display, Infinite Control Knob |
| Settings | Power 1-100°F or °C in 1° StepsTimer 30 Seconds to 10 HoursProgrammable Presets |
| Top | Patterned Black Glass-Ceramic |
| Ambient Rating | Up to 124°F Kitchen Ambient |
| Sensors | Four Surface Temperature Sensors |
| Housing | Stainless Steel and Aluminum |
| In the Box | Remote Control Panel51" Control Cable71" Cord and PlugFood Temperature Probe |
| Clearance | 2" Front and Sides6" Minimum RearTwo 20 sq. in. Ventilation Openings |
| Accessories | TRIM-PB1-36 Stainless Steel Trim Ring |
| Certifications | cULus, UL EPH Classified to ANSI/NSF 4, FCC |
| Warranty | 2 Years Parts and Labor |
Certifications
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