Hatco SAL-1 Electric Salamander, 21-7/8" x 13-3/4" Cooking Area, Plate Detection, 240V, NEMA 6-30P

Hatco SAL-1 Electric Salamander, 21-7/8" x 13-3/4" Cooking Area, Plate Detection, 240V, NEMA 6-30P

HatcoSKU: HAT-SAL-1-240

Price:
Regular price$4,667.30
  • Warranty · 18-Month Limited Warranty

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Will it fit · Will it plug in

Outside (W × D × H)22.68" × 21.66" × 23.81"
Power240V · 4500 W · 18.8 A · NEMA 6‑30P
Shipping weight144 lb.
ListedUL, NSF, UL EPH Classified ANSI/NSF 4, CSA

Highlights

  • Plate detection turns the Instant-On elements on and off automatically
  • Three independently controlled infrared ribbon elements, 4500 W
  • 21.88" W x 13.77" D cooking area; upper housing adjusts 4-1/2"
  • HOLD function with eight programmable heat levels
  • 240V, single phase, 18.8 A, NEMA 6-30P plug or hardwired
  • 22.68" W x 21.66" D x 23.81" H; counter or wall mount
  • UL, NSF, UL EPH Classified (ANSI/NSF 4) and CSA marks; made in the USA

Specifications

ManufacturerHatco
Model NumberSAL-1
TypeCountertop or Wall Mount Electric Salamander
Shipping Weight144 lb.
Width22.68"
Depth21.66"
Height23.81"
Cooking Area21.88" W x 13.77" D
Vertical Adjustment4-1/2" Upper Housing Movement
Wall Mount DepthWall Mounting Bracket Adds 2.01" to Depth
Voltage240V
Phase1
Wattage4500 Watts
Amps18.8 A
Plug TypeNEMA 6-30P
Cord4 ft., Back of Unit Bottom Right Side, Hardwiring Option at No Charge
Heating Elements3 Independently Controlled Instant-On Infrared Ribbon Elements
Hold Function8 Programmable Heat Levels
Control TypeFlat Touch Control Panel, Plate Detection Bar
ExteriorStainless Steel
Standard AccessoriesCooking Grate, Drip Pan, Wall Mounting Hardware, 4" Adjustable Black Plastic Legs, Cord and Plug
Factory OptionsSAL-HW Hardwiring in Lieu of Cord and Plug, 4" Adjustable Metal Legs
CertificationsUL, NSF, UL EPH Classified ANSI/NSF 4, CSA
Country of OriginMade in USA
Warranty18-Month Limited Warranty
Warranty TermsRepair or replacement by Hatco or an authorized service agency for 18 months from shipment or from registration, whichever is later, 24/7 parts and service assistance in the US and Canada

Resources & Documents

Specs

Manufacturer Hatco
Model Number SAL-1
Type Countertop or Wall Mount Electric Salamander
Shipping Weight 144 lb.
Width 22.68 Inches
Depth 21.66 Inches
Height 23.81 Inches
Cooking Area 21.88" W x 13.77" D
Vertical Adjustment 4-1/2" Upper Housing Movement
Wall Mount Depth Wall Mounting Bracket Adds 2.01" to Depth
Voltage 240 Volts
Phase 1
Wattage 4500 Watts
Amps 18.8 Amps
Plug Type NEMA 6-30P
Cord 4 ft., Back of Unit Bottom Right SideHardwiring Option at No Charge
Heating Elements 3 Independently Controlled Instant-On Infrared Ribbon Elements
Hold Function 8 Programmable Heat Levels
Control Type Flat Touch Control PanelPlate Detection Bar
Exterior Stainless Steel
Standard Accessories Cooking GrateDrip PanWall Mounting Hardware4" Adjustable Black Plastic LegsCord and Plug
Factory Options SAL-HW Hardwiring in Lieu of Cord and Plug4" Adjustable Metal Legs
Certifications UL, NSF, UL EPH Classified ANSI/NSF 4, CSA
Country of Origin Made in USA
Warranty 18-Month Limited Warranty
Warranty Terms Repair or replacement by Hatco or an authorized service agency for 18 months from shipment or from registration, whichever is later24/7 parts and service assistance in the US and Canada

Certifications

UL
NSF
UL EPH Classified ANSI/NSF 4
CSA
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Description

An electric salamander that heats only when a plate is under it, to finish, melt, grill and hold.

Hatco SAL-1 electric salamander with a pan and food on the grate, front angle view

The Hatco SAL-1 Electric Salamander cooks, grills, reheats and holds food under three independently controlled Instant-On infrared ribbon elements. When a plate or pan touches the plate detection bar, the elements turn on, and they turn off when it is removed, so there is no residual heat in the kitchen. The upper housing moves 4-1/2" up and down, and the HOLD function has eight programmable heat levels. This listing is the 240V version, 4500 watts, with a NEMA 6-30P plug.

Will it fit · Will it hook up

Outside size
22.68" W x 21.66" D x 23.81" H on 4" legs; wall mounting adds 2.01" to depth
Cooking area
21.88" W x 13.77" D
Power
240V, single phase, 4500 W, 18.8 A; NEMA 6-30P plug on a 4 ft. cord, or hardwired at no charge
Location
Counter or wall mount; not above grills, fryers or other heat, moisture or grease over 110°F

Do not mount it above a grill, fryer or range: Hatco says heat over 110°F, moisture or grease-laden air can cause malfunction and void the warranty.

Plate detection

A detection bar on the back wall turns the elements on only when a plate or pan is pushed against it, and off when it is removed.

Instant-On elements

Three independently controlled high-powered infrared ribbon elements are ready in about eight seconds, per Hatco.

Adjustable height

The upper housing gives 4-1/2" of vertical movement for thin or tall plates.

Hold function

HOLD has eight programmable heat levels for keeping food hot or reheating it.

Touch controls

A flat touch control panel on stainless steel construction wipes clean.

Counter or wall

Ships with a cooking grate, drip pan, wall mounting hardware and 4" adjustable black plastic legs.

Delivery and setup

  • Inspect the carton for damage before you sign, and note any damage on the delivery receipt. Hatco lists an approximate ship weight of 144 lb, so plan two people to lift and mount it.
  • Have a 240V single-phase receptacle for a NEMA 6-30P plug ready within reach of the 4 ft. cord, or order the no-charge hardwire option for an electrician to connect.
  • For wall mounting, use the included hardware and a wall that can carry the weight. Keep it away from fryers, grills and grease-laden air.

Questions buyers ask

What power does the SAL-1 need?

This listing is the 240V version: single phase, 4500 watts, 18.8 amps, with a NEMA 6-30P plug. Hatco also offers hardwiring instead of the cord and plug at no charge.

How does plate detection work?

The elements turn on only when a plate or pan touches the detection bar at the back, and turn off when it is removed. Hatco says the elements are ready in about eight seconds.

How big is the cooking area?

The cooking area is 21.88" wide by 13.77" deep. The whole unit is 22.68" W x 21.66" D x 23.81" H with 4" legs.

Can it be wall mounted?

Yes. It ships with wall mounting hardware; wall mounting adds 2.01" to the depth. Do not mount it above grills, fryers or other heat sources.

Can it hold food?

Yes. The HOLD function has eight programmable heat levels for holding or reheating food.

What warranty does it have?

Hatco covers it for 18 months from shipment or registration, whichever is later. Improper installation, such as above a fryer, voids the warranty.

4500W InfraredThree Instant-On elements.
Plate DetectionOn only when a plate is in.
240V NEMA 6-30P18.8 A, single phase.
18-Month WarrantyHatco limited warranty.

Specs

Manufacturer Hatco
Model Number SAL-1
Type Countertop or Wall Mount Electric Salamander
Shipping Weight 144 lb.
Width 22.68 Inches
Depth 21.66 Inches
Height 23.81 Inches
Cooking Area 21.88" W x 13.77" D
Vertical Adjustment 4-1/2" Upper Housing Movement
Wall Mount Depth Wall Mounting Bracket Adds 2.01" to Depth
Voltage 240 Volts
Phase 1
Wattage 4500 Watts
Amps 18.8 Amps
Plug Type NEMA 6-30P
Cord 4 ft., Back of Unit Bottom Right SideHardwiring Option at No Charge
Heating Elements 3 Independently Controlled Instant-On Infrared Ribbon Elements
Hold Function 8 Programmable Heat Levels
Control Type Flat Touch Control PanelPlate Detection Bar
Exterior Stainless Steel
Standard Accessories Cooking GrateDrip PanWall Mounting Hardware4" Adjustable Black Plastic LegsCord and Plug
Factory Options SAL-HW Hardwiring in Lieu of Cord and Plug4" Adjustable Metal Legs
Certifications UL, NSF, UL EPH Classified ANSI/NSF 4, CSA
Country of Origin Made in USA
Warranty 18-Month Limited Warranty
Warranty Terms Repair or replacement by Hatco or an authorized service agency for 18 months from shipment or from registration, whichever is later24/7 parts and service assistance in the US and Canada

Certifications

UL
NSF
UL EPH Classified ANSI/NSF 4
CSA

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