Description
Sold as: Each.
Efficient Hot Food Service for Busy Kitchens
Maintain perfectly hot, ready‑to‑serve dishes with the Howard‑McCray CHS34N‑4‑D hot food case, designed for high‑volume restaurant service.
Key Features
- 48‑inch width with three individually thermostatically controlled wells for precise temperature management.
- Wet or dry operation and separate drain per well ensure versatile cooking styles and easy cleaning.
- Single‑pane slanted glass front and rear sliding double‑pane doors provide clear display while conserving heat.
- Stainless‑steel top and all‑white interior/exterior finish deliver durable, hygienic surfaces.
- 120/240 V 3‑phase power, 3.8 A (48 W) to 11.6 A (96 W) draw, ETL listed for safety and sanitation.
Technical specifications
Specifications
| Manufacturer | Howard-McCray |
|---|---|
| Model Number | CHS34N-4-D |
| Weight | 472 lbs |
| Width | 48 |
| Depth | 34.25 |
| Height | 55 |
| Service Type | full service |
| Front | slanted glass |
| Exterior Finish | all white exterior |
| Interior Finish | painted |
| Intermediate Shelves | deck only |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.