Description
Sold as: Each.
Efficient Hot Food Service for High‑Volume Kitchens
Maintain perfectly hot, ready‑to‑serve dishes with precise temperature control across six individual wells.
Key Features
- Six thermostatically controlled wells (34.25" deep, 55" high) operate wet or dry for versatile menu items.
- Single‑pane slanted glass front and rear sliding double‑pane doors give clear visibility while retaining heat.
- 120/240 V, 3‑phase power draws 7.5 A (120 V) to 23.1 A (240 V) and includes full‑service deck‑only shelves for easy cleaning.
Technical specifications
Specifications
| Manufacturer | Howard-McCray |
|---|---|
| Model Number | CHS34N-8-D |
| Weight | 900 lbs |
| Width | 96 |
| Depth | 34.25 |
| Height | 55 |
| Service Type | full service |
| Front | slanted glass |
| Exterior Finish | all white exterior |
| Interior Finish | painted |
| Intermediate Shelves | deck only |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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