Description
Sold as: Each.
Efficient Two-Compartment Sink for High-Volume Kitchens
Designed for busy restaurant prep lines, this 37‑inch pro‑bowl sink maximizes hygiene and workflow.
Key Features
- Two 16" × 20" compartments, 14" deep, give ample space for separate washing and rinsing cycles.
- 16‑gauge Type 300 stainless steel with #4 polish ensures durability and easy sanitation.
- 10" high boxed backsplash with 45° return contains splashes and protects surrounding walls.
- Stainless steel legs, adjustable bracing, and bullet feet provide a stable, level setup on any floor.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | 2PB16204 |
| Weight | 76 lbs |
| Width | 37.13 |
| Depth | 25.5 |
| Height | 44.06 |
| Compartment (front - back) | 20" |
| Compartment Width (side - side) | 16" |
| Drainboards | without drainboards |
| Base Type | legs with front & side crossrails |
| Base Construction | stainless steel |
| Splash Height | 10" |
| Top Gauge | 16 gauge |
| Top Stainless Series | 300 series |
| Sink Depth (rim - drain) | 14" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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