Description
Sold as: Each.
Efficient Two‑Compartment Sink for High‑Volume Kitchens
Maximize prep efficiency with a durable 62" pro‑bowl sink that separates washing and rinsing while keeping work surfaces clean.
Key Features
- Two 20" × 20" compartments, each 12" deep, provide ample space for large pots and pans.
- Left‑hand 18" drainboard with 10" boxed backsplash directs runoff away from the prep area.
- 16‑gauge Type 300 stainless steel construction with #4 polish ensures corrosion resistance and easy cleaning.
- Adjustable stainless steel legs, front and side bracing, and bullet feet allow precise leveling on any floor.
- NSF and CSA‑Sanitation certified, meeting strict commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | 2PB20-1D18L |
| Weight | 95 lbs |
| Width | 62.19 |
| Depth | 25.5 |
| Height | 44.06 |
| Compartment (front - back) | 20" |
| Compartment Width (side - side) | 20" |
| Drainboards | with left-hand drainboard |
| Base Type | legs with front & side crossrails |
| Base Construction | stainless steel |
| Splash Height | 10" |
| Top Gauge | 16 gauge |
| Top Stainless Series | 300 series |
| Sink Depth (rim - drain) | 12" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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