Description
Sold as: Each.
Efficient Two‑Compartment Sink for High‑Volume Kitchens
Maximize prep efficiency and sanitation with a durable, NSF‑certified two‑compartment sink built for heavy‑duty restaurant use.
Key Features
- 58" overall length and 44‑1/16" height provide ample workspace while fitting standard kitchen layouts.
- Two 18" x 18" x 14" deep bowls and a right‑hand 18" drainboard enable simultaneous washing, rinsing, and drying.
- 14‑gauge Type 300 stainless steel construction with #4 polish offers superior corrosion resistance and easy cleaning.
- Adjustable stainless steel legs, front and side cross‑rails, and bullet feet ensure stable, level installation on uneven floors.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | 42PB184-1D18R |
| Weight | 106 lbs |
| Width | 58.19 |
| Depth | 23.5 |
| Height | 44.06 |
| Compartment (front - back) | 18" |
| Compartment Width (side - side) | 18" |
| Drainboards | with right-hand drainboard |
| Base Type | legs with front & side crossrails |
| Base Construction | stainless steel |
| Splash Height | 10" |
| Top Gauge | 14 gauge |
| Top Stainless Series | 300 series |
| Sink Depth (rim - drain) | 14" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.