Description
Sold as: Each.
Efficient Two‑Compartment Sink for High‑Volume Kitchens
Maximize dishwashing speed and hygiene with a durable, spacious two‑bowl sink built for busy restaurant operations.
Key Features
- Overall size 65‑1/8" W × 29‑1/2" D × 44‑1/16" H, providing ample workspace for large loads.
- Two 30" W × 24" D × 12" deep compartments with 10" boxed backsplash and 45° return for splash control.
- Constructed from 14‑gauge Type 300 stainless steel with #4 polish satin finish for corrosion resistance and easy cleaning.
- NSF and CSA‑Sanitation certified, ensuring compliance with commercial kitchen health standards.
- Adjustable stainless‑steel legs, front and side bracing, and bullet feet allow precise leveling on uneven floors.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | 42PB3024 |
| Weight | 134 lbs |
| Width | 65.13 |
| Depth | 29.5 |
| Height | 44.06 |
| Compartment (front - back) | 24" |
| Compartment Width (side - side) | 30" |
| Drainboards | without drainboards |
| Base Type | legs with front & side crossrails |
| Base Construction | stainless steel |
| Splash Height | 10" |
| Top Gauge | 14 gauge |
| Top Stainless Series | 300 series |
| Sink Depth (rim - drain) | 12" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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