Description
Sold as: Each.
Efficient Multi‑Task Dishwashing for Busy Kitchens
Maximize workflow with a durable 119" sink that separates prep, washing, rinsing and sanitizing in four 20" × 20" compartments.
Key Features
- 119‑1/4" W × 25‑1/2" D × 44‑1/16" H overall size fits large service lines.
- 16 GA Type 300 stainless steel with #4 polish provides NSF and CSA‑Sanitation compliance.
- Two 18" left‑ and right‑hand drainboards with 10" boxed backsplash improve drainage and safety.
- Adjustable stainless steel legs, bullet feet and front/side bracing allow precise leveling.
- Dual splash‑mount faucet sets (8" on‑center) and 3½" die‑stamped drains support high‑volume use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | 4PB20-2D18 |
| Weight | 171 lbs |
| Width | 119.25 |
| Depth | 25.5 |
| Height | 44.06 |
| Compartment (front - back) | 20" |
| Compartment Width (side - side) | 20" |
| Drainboards | with left & right-hand drainboards |
| Base Type | legs with front & side crossrails |
| Base Construction | stainless steel |
| Splash Height | 10" |
| Top Gauge | 16 gauge |
| Top Stainless Series | 300 series |
| Sink Depth (rim - drain) | 12" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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