Description
Sold as: Each.
Optimized Wall Storage for High‑Volume Kitchens
Maximize prep area and streamline workflow with a durable, easy‑install wall‑mounted shelf built for busy restaurant kitchens.
Key Features
- 84" width and 16" depth give a large, flat surface for pans, trays, and supplies.
- Made from 18‑gauge 300‑series stainless steel with a #4 polish satin finish for corrosion resistance.
- Stallion Safety Edge front protects staff, and a 1‑½" rear up‑turn adds extra support.
- NSF certified, meeting commercial food‑service sanitation standards.
- Ships knocked‑down with three sturdy brackets for cost‑effective delivery and simple assembly.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | BHS1684 |
| Weight | 34 lbs |
| Width | 84 |
| Depth | 16 |
| Height | 13 |
| Shelf Type | wall mounted shelf |
| Type | 300 series |
| Construction | stainless steel |
| Finish | satin |
| Gauge | 18 gauge |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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