Description
Sold as: Each.
Efficient Work Surface for High‑Volume Baking
The John Boos BT1S04 provides a sturdy, spacious maple worktop that streamlines prep and baking workflows in busy commercial kitchens.
Key Features
- 96" wide x 30" deep surface delivers ample workspace for large batches.
- 1‑3/4" thick Northern Hard Rock Maple top with penetrating oil finish resists wear.
- Stainless steel base with three drawers offers organized storage and durable support.
- 4" coved rear riser adds extra height for rolling pins and dough preparation.
- NSF certified construction meets strict food‑service sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | BT1S04 |
| Weight | 241 lbs |
| Width | 96 |
| Depth | 30 |
| Height | 39.25 |
| Base Construction | stainless steel base |
| Top Type | wood |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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