Description
Sold as: Each.
Efficient Dishwashing Station for High‑Volume Kitchens
The John Boos CDT4‑S24SBK‑R clean straight dishtable delivers a durable 14‑gauge 304 stainless work surface and a 10‑inch boxed backsplash, keeping splashes contained and workstations sanitary for high‑volume restaurant operations.
Key Features
- Size: 24" W × 30" D × 44" H fits typical kitchen stations.
- Left‑to‑right straight design streamlines dish handling.
- 14‑gauge 304 stainless top with 2‑¼" rolled edge resists corrosion.
- NSF‑certified for food‑service sanitation compliance.
- Adjustable stainless bullet feet and braced legs ensure level stability.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT4-S24SBK-R |
| Weight | 46 lbs |
| Width | 24 |
| Depth | 30.38 |
| Height | 44.06 |
| Dishtable Type | Clean |
| Dishtable Direction | left to right |
| Shape Type | straight |
| Splash Height | 10"H splash |
| Width (side - side) OA | 19" - 24" |
| Stainless Series | 300 series |
| Stainless Gauge | 14 gauge |
| Leg Type | stainless steel legs |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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