Description
Sold as: Each.
Efficient Dish Sorting for High‑Volume Kitchens
Streamline plate flow and reduce handling time with a durable, NSF‑certified sorting table built for busy restaurant lines.
Key Features
- 36‑7/8" length, 30‑3/8" depth, L‑shaped layout fits tight prep areas.
- 16‑gauge Type 300 stainless steel top with 4‑side rolled rim and 2‑1/4" raised edge prevents spills.
- Stainless steel legs, 1‑5/8" round O.D., and bracing provide stable support for up to 62 lb load.
- Adjustable bullet feet allow level installation on uneven floors.
- NSF certification ensures compliance with commercial food‑service sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | DST6-3037SBW |
| Weight | 62 lbs |
| Width | 36.88 |
| Depth | 30.38 |
| Height | 36.31 |
| Dishtable Type | Sorting Table |
| Shape Type | L-shaped |
| Width (side - side) OA | 31" - 36" |
| Gauge | 16 gauge |
| Splash | without backsplash |
| Edge Type | rolled rim 4-sides |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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