Description
Sold as: Each.
Durable Enclosed Work Table for High‑Volume Kitchens
Maximize prep efficiency with a sturdy, NSF‑certified work surface that keeps tools and ingredients secure.
Key Features
- 132" overall length and 30" depth provide ample workspace for large‑scale food prep.
- 14‑gauge 300‑series stainless steel flat top with #4 polish offers a smooth, sanitary surface.
- Hinged cabinet doors and 1" adjustable bullet feet give easy access and level stability on uneven floors.
- Stallion safety edge on front and rear plus 90° side turndown protect staff from cuts.
- All‑welded construction, stainless steel base, undershelf, and NSF certification ensure long‑term durability and compliance.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBHS4-30132 |
| Weight | 385 lbs |
| Width | 132 |
| Depth | 30 |
| Height | 35.75 |
| Cabinet Base Type | hinged doors |
| Shelf Type | without shelf |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Table Edge Type | rounded / rolled / bullnose edge |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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