Description
Sold as: Each.
Efficient Enclosed Workstation for High‑Volume Kitchens
The John Boos EBHS4R5-24108 provides a sturdy, hygienic workstation that streamlines prep and storage in busy restaurant kitchens.
Key Features
- 108" × 24" stainless‑steel work surface with 14‑gauge 300‑series top for durability.
- 5‑inch rear backsplash protects equipment and contains spills.
- Stainless‑steel base with fixed undershelf positioned 10" above floor for easy cleaning.
- Stallion 1‑1/2" safety edge front and rear with 90° side turndown for seamless table line‑up.
- NSF‑certified construction with 1" adjustable bullet feet for level placement.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBHS4R5-24108 |
| Weight | 335 lbs |
| Width | 108 |
| Depth | 24 |
| Height | 40.75 |
| Cabinet Base Type | hinged doors |
| Shelf Type | without shelf |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Table Edge Type | rounded / rolled / bullnose edge |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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