Description
Sold as: Each.
Efficient Open‑Front Workstation for High‑Volume Kitchens
Boost workflow with a durable, open‑front stainless work table designed for fast‑pace restaurant prep.
Key Features
- 108" width and 24" depth provide ample workspace for high‑volume food prep.
- 5" stainless backsplash protects walls and contains splatter.
- 14‑gauge 300‑series stainless top with #4 polish offers durability and easy cleaning.
- Stallion 1‑1/2" safety edge and 90° side turndown enhance worker safety.
- NSF‑certified construction with adjustable 1" bullet feet ensures compliance and leveling.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBOS4R5-24108 |
| Weight | 320 lbs |
| Width | 108 |
| Depth | 24 |
| Height | 40.75 |
| Cabinet Base Type | open front |
| Shelf Type | middle shelf |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Table Edge Type | rounded / rolled / bullnose edge |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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