Description
Sold as: Each.
Efficient Enclosed Workstation for Commercial Kitchens
Provides a durable, NSF‑certified work surface that streamlines prep and storage in busy restaurant kitchens.
Key Features
- 48" W × 30" D stainless‑steel cabinet base with sliding doors offers secure, easy‑access storage for tools and ingredients.
- 14‑gauge 300‑series stainless steel flat top with #4 polish and satin finish delivers a sound‑deadened, hygienic work area.
- Stallion safety edge fronts and backs plus 90° side turndown protect staff and maintain a smooth workflow.
- Adjustable 1" stainless steel bullet feet and welded construction ensure level stability on uneven floors.
- NSF certification guarantees compliance with commercial food‑service sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBSS4-3048 |
| Weight | 195 lbs |
| Width | 48 |
| Depth | 30 |
| Height | 35.75 |
| Cabinet Base Type | sliding doors |
| Shelf Type | without shelf |
| Door Quantity | 2 |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Table Edge Type | rounded / rolled / bullnose edge |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Special Features | sound deadened |
| Certifications | NSF |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.