Description
Sold as: Each.
Efficient Prep Station with Secure Sliding Cabinet
The John Boos EBSS4R5-30108 provides a durable, NSF‑certified work surface that maximizes prep space while keeping tools secure behind sliding doors.
Key Features
- 108‑inch width and 30‑inch depth give ample countertop area for high‑volume food prep.
- 14‑gauge 300‑series stainless steel top with #4 polish and a 5‑inch backsplash resists corrosion and contains spills.
- Stallion 1‑½‑inch safety edge on front and rear plus 90° side turndown protects staff and maintains a flat work line.
- Stainless steel base with fixed undershelf positioned 10 inches above floor adds storage without sacrificing floor space.
- Adjustable 1‑inch bullet feet allow level installation on uneven floors, and the fully welded construction ensures long‑term stability.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBSS4R5-30108 |
| Weight | 400 lbs |
| Width | 108 |
| Depth | 30 |
| Height | 40.75 |
| Cabinet Base Type | sliding doors |
| Shelf Type | without shelf |
| Door Quantity | 2 |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Table Edge Type | rounded / rolled / bullnose edge |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Special Features | sound deadened |
| Certifications | NSF |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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