Description
Sold as: Each.
Efficient Prep Station for High‑Volume Kitchens
The John Boos EBSW7R4-2436 provides a sturdy, NSF‑certified work surface that streamlines prep and storage in busy restaurant environments.
Key Features
- 36" W x 24" D x 40‑½" H overall dimensions with a 1‑3/4" thick edge‑grain hard‑rock maple top for durable food prep.
- Stainless‑steel cabinet base with sliding doors and a 4" coved rear riser maximizes secure storage and easy access.
- Integrated undershelf positioned 10" above floor adds extra space for utensils or small equipment.
- 1" adjustable stainless‑steel bullet feet allow precise leveling on uneven floors, maintaining stability during heavy use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBSW7R4-2436 |
| Weight | 135 lbs |
| Width | 36 |
| Depth | 24 |
| Height | 40.5 |
| Base Type | cabinet with sliding doors |
| Base Construction | stainless steel base |
| Splash Height | 4" backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.