Description
Sold as: Each.
Efficient Prep Station for High‑Volume Kitchens
Maximize prep efficiency with a durable, NSF‑certified work table that keeps tools organized and within easy reach.
Key Features
- Overall size 84" W × 24" D × 40‑½" H provides ample workspace for large‑scale food prep.
- 1‑3/4" thick edge‑grain Northern Hard Rock Maple top with 4" coved risers on back and ends resists cuts and heat.
- Stainless‑steel cabinet base with sliding doors and welded construction offers sturdy storage and a clean aesthetic.
- Includes an undershelf positioned 10" above floor for quick access to utensils and supplies.
- 1" adjustable stainless‑steel bullet feet allow precise leveling on uneven floors.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBSW7R43-2484 |
| Weight | 265 lbs |
| Width | 84 |
| Depth | 24 |
| Height | 40.5 |
| Base Type | cabinet with sliding doors |
| Base Construction | stainless steel base |
| Splash Height | 4" backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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