Description
Sold as: Each.
Efficient Storage Work Table for Busy Kitchens
Maximize prep space and keep tools organized with a durable, NSF‑certified work table built for high‑volume restaurant operations.
Key Features
- 48" W x 30" D x 40-1/2" H overall dimensions provide ample surface area while fitting standard kitchen layouts.
- 1-3/4" thick edge‑grain Northern Hard Rock Maple top with 4" coved risers on back and ends resists cuts and heat.
- Stainless‑steel cabinet base with sliding doors and a fixed undershelf 10" above floor offers secure, easy access storage.
- 1" adjustable stainless‑steel bullet feet allow precise leveling on uneven floors for stable work conditions.
- All components are TIG‑welded, polished, and NSF certified, ensuring hygiene and long‑term performance in commercial foodservice.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EBSW7R43-3048 |
| Weight | 174 lbs |
| Width | 48 |
| Depth | 30 |
| Height | 40.5 |
| Base Type | cabinet with sliding doors |
| Base Construction | stainless steel base |
| Splash Height | 4" backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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