Description
Sold as: Each.
Efficient Right-to-Left Dishwashing Station
Maximize dishwashing efficiency with a durable 72-inch clean straight dishtable designed for right-to-left workflow.
Key Features
- Overall size 72" W × 30" D × 44" H fits large commercial stations while maintaining a compact footprint.
- 10" high boxed backsplash with 45° top and 2" return prevents splashes and protects walls.
- Top constructed from 18‑gauge Type 300 stainless steel with #4 polish, offering a satin, NSF‑approved surface.
- Galvanized 1‑5/8" round legs and gussets provide corrosion‑resistant stability, complemented by adjustable plastic bullet feet.
- Designed for right‑to‑left operation, the straight‑edge table includes rolled front and side rims for safe, clean handling.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EDTC8-S30-L72 |
| Weight | 89 lbs |
| Width | 72 |
| Depth | 30.38 |
| Height | 44.06 |
| Dishtable Type | Clean |
| Dishtable Direction | right to left |
| Shape Type | straight |
| Splash Height | 10"H splash |
| Width (side - side) OA | 61" - 72" |
| Stainless Series | 300 series |
| Stainless Gauge | 18 gauge |
| Leg Type | galvanized legs |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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