Description
Sold as: Each.
Efficient Left‑to‑Right Dishwashing Station
Boost dishwashing efficiency with the NSF‑certified John Boos clean straight dishtable designed for left‑to‑right operation.
Key Features
- Dimensions 26" W × 30" D × 44" H fit typical kitchen footprints.
- 18‑gauge 300‑series stainless steel top with #4 polish offers a durable, sanitary surface.
- 10" high boxed backsplash with 45° top and 2" return contains splashes within a 10" splash height.
- Galvanized legs, gussets and 1" adjustable plastic bullet feet provide stable, rust‑resistant support.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EDTC8-S30-R26-X |
| Weight | 29 lbs |
| Width | 26 |
| Depth | 30.38 |
| Height | 44.06 |
| Dishtable Type | Clean |
| Dishtable Direction | left to right |
| Shape Type | straight |
| Splash Height | 10"H splash |
| Width (side - side) OA | 25" - 30" |
| Stainless Series | 300 series |
| Stainless Gauge | 18 gauge |
| Leg Type | galvanized legs |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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