Description
Sold as: Each.
Efficient Dish Flow for High‑Volume Kitchens
Boost efficiency in busy kitchens with a 60" clean straight dishtable that keeps dishes moving fast.
Key Features
- 60" × 30" size and 44" height fit standard lines for left‑to‑right workflow.
- 18‑gauge Type 300 stainless steel top, #4 polish, NSF‑listed for easy sanitation.
- 10" boxed backsplash with 45° return and 2" wall return contains splashes.
- Galvanized legs, gussets and adjustable 1" plastic bullet feet provide stable, level support.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EDTC8-S30-R60-X |
| Weight | 74 lbs |
| Width | 60 |
| Depth | 30.38 |
| Height | 44.06 |
| Dishtable Type | Clean |
| Dishtable Direction | left to right |
| Shape Type | straight |
| Splash Height | 10"H splash |
| Width (side - side) OA | 49" - 60" |
| Stainless Series | 300 series |
| Stainless Gauge | 18 gauge |
| Leg Type | galvanized legs |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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