Description
Sold as: Each.
Efficient Left-to-Right Soiled Dish Prep Station
The John Boos EDTS8-S30-L26 soiled dishtable streamlines left-to-right prep with a durable 18‑gauge stainless steel top and built-in pre‑rinse sink.
Key Features
- 10" boxed backsplash with 45° top and 2" return contains splash and protects walls.
- Galvanized 1‑5/8" round legs with adjustable plastic bullet feet ensure stable, rust‑resistant support.
- NSF and CSA‑Sanitation certifications meet strict commercial kitchen hygiene requirements.
- Overall size 26" W × 30" D × 44" H and left‑to‑right flow optimize workflow for high‑volume dishwashing.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EDTS8-S30-L26 |
| Weight | 36 lbs |
| Width | 26 |
| Depth | 30.38 |
| Height | 43.94 |
| Dishtable Type | Soiled |
| Dishtable Direction | left to right |
| Shape Type | straight |
| Splash Height | 10"H splash |
| Width (side - side) OA | 25" - 30" |
| Stainless Series | 300 series |
| Stainless Gauge | 18 gauge |
| Leg Type | galvanized legs |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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