Description
Sold as: Each.
Sturdy Work Surface for High‑Volume Kitchen Operations
The John Boos EES8-3036 provides a durable, easy‑to‑clean workstation that keeps prep areas organized and speeds up service.
Key Features
- Measures 36" wide by 30" deep by 24" high, fitting standard kitchen layouts while offering ample workspace.
- Features an 18‑gauge Type 430 stainless steel top with a 1‑1/2" turned edge for superior hygiene and resistance to corrosion.
- Galvanized steel base with an open undershelf supports heavy equipment and improves workflow efficiency.
- Equipped with 1" adjustable plastic bullet feet to level the stand on uneven floors and protect flooring.
- NSF‑listed construction ensures compliance with commercial food‑service sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EES8-3036 |
| Weight | 56 lbs |
| Width | 36 |
| Depth | 30 |
| Height | 24 |
| Base Type | open base with undershelf |
| Base Construction | galvanized base |
| Top Construction | stainless steel top |
| Top Gauge | 18 gauge top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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