Description
Sold as: Each.
Efficient Prep Station for Busy Commercial Kitchens
Boost prep efficiency with a durable stainless‑steel work table designed for high‑volume kitchens.
Key Features
- 15" x 36" surface with 18‑gauge 400‑series stainless top and 1½" upturn splash guard.
- Stallion safety edge front with 90° side turndown gives beveled bottom return for staff safety.
- Stainless steel legs, adjustable undershelf and plastic bullet feet provide stable, customizable workspace.
- NSF certified construction meets commercial kitchen sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | EFT8-3615SSK-X |
| Weight | 39 lbs |
| Width | 15 |
| Depth | 36 |
| Height | 36.25 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 12" - 21" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Leg Quantity | (4) legs |
| Special Features | available in effingham and nevada |
| Certifications | NSF |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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