Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
The John Boos FBLG7218 delivers a sturdy, NSF‑certified work area that speeds prep and reduces cleaning time in busy restaurant environments.
Key Features
- 72" wide by 18" deep 18‑gauge Type 430 stainless steel top provides a flat, sound‑deadened surface for consistent food preparation.
- 1‑1/2" Stallion safety edge on front and rear with 90° side bends protects staff and keeps utensils from slipping off the table.
- Galvanized open base with adjustable undershelf and 1" plastic bullet feet offers flexible height and stability on uneven floors.
- NSF and CSA‑Sanitation certifications ensure the table meets strict commercial kitchen hygiene standards.
- Knocked‑down shipping and easy‑to‑assemble design minimize downtime when adding new workstations.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | FBLG7218 |
| Weight | 77 lbs |
| Width | 72 |
| Depth | 18 |
| Height | 35.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 63" - 72" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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