Description
Sold as: Each.
Efficient Prep Station for Busy Kitchens
Boost prep efficiency with a durable 18‑gauge stainless steel work surface and adjustable undershelf for flexible workflow.
Key Features
- 72" × 24" flat top gives ample prep space.
- 18‑gauge Type 430 stainless steel, satin finish, NSF & CSA certified.
- Galvanized open base with 1‑1/2" Stallion safety edge for staff protection.
- Adjustable 1" bullet feet and 90° side turndown for easy leveling.
- Undershelf provides extra storage without increasing footprint.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | FBLG7224-X |
| Weight | 83 lbs |
| Width | 72 |
| Depth | 24 |
| Height | 35.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 63" - 72" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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