Description
Sold as: Each.
Efficient Prep Surface for High‑Volume Kitchens
Provides a durable, easy‑clean work surface that speeds up prep and service.
Key Features
- 84" W × 24" D 18 GA 430 stainless‑steel top delivers a flat, sound‑deadened prep area.
- 1‑1/2" Stallion safety edge on front and rear protects staff and equipment.
- Galvanized open base with adjustable undershelf and 1" plastic bullet feet ensures stability on uneven floors.
- 90° side turndown edges keep tables aligned for seamless workflow.
- NSF and CSA‑Sanitation certified, meeting commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | FBLG8424-X |
| Weight | 103 lbs |
| Width | 84 |
| Depth | 24 |
| Height | 35.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 73" - 84" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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