Description
Sold as: Each.
Efficient Prep Surface for Commercial Kitchens
The John Boos FBLS3024‑X provides a durable, NSF‑certified work surface that speeds prep in busy restaurant kitchens.
Key Features
- 30" × 24" 18‑gauge Type 430 stainless steel top with 1‑1/2" Stallion safety edge offers a flat, sound‑deadened, corrosion‑resistant work area.
- Adjustable stainless undershelf and straight‑turn‑down side edges provide flexible storage while keeping the open‑base profile.
- Four 1‑5/8" round stainless legs with 1" plastic bullet feet give stable support and easy height adjustment.
- NSF and CSA‑Sanitation certified, this economy‑series table meets commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | FBLS3024-X |
| Weight | 45 lbs |
| Width | 30 |
| Depth | 24 |
| Height | 35.5 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 30" - 35" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 18 gauge top |
| Top Stainless Series | 400 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf, available in effingham |
| Certifications | NSF |
| Product Line | Economy |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.