Description
Sold as: Each.
Sturdy Stainless Steel Stand for High‑Volume Kitchens
Maximize prep efficiency with a durable, easy‑to‑assemble stainless steel stand built for demanding restaurant environments.
Key Features
- Dimensions: 15" W x 36" D x 24" H, adjustable height 19"‑24" for versatile workflow.
- Top: 16 GA Type 300 stainless steel with #4 polish, satin finish and 1‑1/2" up‑turn on back and sides.
- Base: Open stainless steel base with side and rear cross‑rails, reinforced 1‑1/2" square O.D. tube frame.
- Legs & Bracing: 1‑5/8" round O.D. 16 GA tubular legs, 1‑1/4" round O.D. 18 GA bracing, three leg sets for stability.
- Compliance: KD and NSF certified, equipped with 1" adjustable stainless bullet feet for level placement.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | GS6-3615SBK |
| Weight | 35 lbs |
| Width | 15 |
| Depth | 36 |
| Height | 24 |
| Base Type | open base with side & rear crossrails |
| Base Construction | stainless steel base |
| Top Construction | stainless steel top |
| Top Gauge | 16 gauge top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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