Description
Sold as: Each.
Durable Prep Surface for High‑Volume Kitchens
The John Boos JNB06 provides a sturdy, NSF‑certified work surface that streamlines prep in busy restaurant kitchens.
Key Features
- 120" x 24" surface, 35" overall height fits standard prep areas.
- 1.5" thick Northern Hard Rock Maple top with oil finish resists damage.
- Galvanized steel legs and 18‑gauge cross‑rails provide rust‑proof stability.
- Adjustable side/rear bracing and 1" bullet feet enable precise leveling.
- NSF certified for commercial kitchen sanitation compliance.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | JNB06 |
| Weight | 160 lbs |
| Width | 120 |
| Depth | 24 |
| Height | 35 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | no backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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