Description
Sold as: Each.
Durable Work Surface for High‑Volume Foodservice
Maximize prep efficiency with a sturdy, 3‑inch thick maple countertop built for demanding restaurant kitchens.
Key Features
- 72" wide by 30" deep surface provides ample workspace for chopping, plating, and equipment placement.
- Constructed from Northern Hard Rock Maple with full‑length edge grain for superior strength and wear resistance.
- Varnique finish adds a protective, easy‑to‑clean coating that resists stains and moisture in busy environments.
- Flat, no‑backsplash design simplifies cleaning and maintains a seamless workflow across the work area.
- Heavy‑duty wood construction meets commercial kitchen standards, supporting continuous use without warping.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | KCT3-7230-V |
| Weight | 213 lbs |
| Width | 72 |
| Depth | 30 |
| Height | 3 |
| Backsplash | no backsplash (flat) |
| Construction | wood, maple |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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