Description
Sold as: Each.
Efficient Prep Surface for High‑Volume Kitchens
Provides a sturdy, NSF‑approved cutting surface that speeds prep in busy commercial kitchens.
Key Features
- 72" x 30" work area gives ample room for large food prep.
- 0.750" high‑density polyethylene top resists stains and cuts.
- 6" stainless steel removable backsplash shields against splashes.
- Galvanized base with adjustable bullet feet and cross‑bracing ensures stability.
- Open frame and removable top simplify cleaning and transport.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | M032 |
| Weight | 112 lbs |
| Width | 72 |
| Depth | 30 |
| Height | 41 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 6" backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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