Description
Sold as: Each.
Efficient Right‑to‑Left Soiled Dishwashing Station
Maximize dishwashing efficiency with a durable L‑shaped soiled dishtable designed for right‑to‑left workflow.
Key Features
- 10" high boxed backsplash with 45° top and 2" return protects staff from splashes.
- 14‑gauge 300‑series stainless steel top, legs, and bracing deliver NSF‑approved corrosion resistance.
- 20" × 20" × 8" pre‑rinse bowl and splash‑mount faucet holes (8" on‑center) streamline pre‑wash tasks.
- Adjustable 1‑inch stainless steel bullet feet provide precise leveling on uneven kitchen floors.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT4-K6060SBK-R |
| Weight | 225 lbs |
| Height | 44.06 |
| Dishtable Type | Soiled |
| Dishtable Direction | right to left |
| Shape Type | L-shaped |
| Splash Height | 10"H splash |
| Width (machine - corner) OA | 49" - 60" |
| Width (end - corner) OA | 49" - 60" |
| Stainless Series | 300 series |
| Stainless Gauge | 14 gauge |
| Leg Type | stainless steel legs |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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