Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
The John Boos SNS05 provides a sturdy, NSF‑certified work surface that streamlines prep and service in busy restaurant environments.
Key Features
- 96" wide by 24" deep, 35‑1/4" high overall dimensions maximize workspace while fitting standard kitchen layouts.
- 1‑3/4" thick Northern Hard Rock Maple flat top offers exceptional durability and a smooth, oil‑finished surface.
- Stainless steel legs with 1‑5/8" round O.D. 300 tubular construction and adjustable bullet feet ensure stability and level positioning.
- Open base with adjustable undershelf adds flexible storage for utensils, trays, or small equipment.
- NSF certification guarantees compliance with commercial food‑service sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SNS05 |
| Weight | 163 lbs |
| Width | 96 |
| Depth | 24 |
| Height | 35.25 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | no backsplash |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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