Description
Sold as: Each.
Durable Open‑Base Work Table for High‑Volume Kitchens
Provides a robust, easy‑to‑clean workspace that keeps food prep efficient and safe.
Key Features
- 48" wide by 24" deep work surface maximizes prep area while fitting standard kitchen layouts.
- 14‑gauge 300‑series stainless steel flat top offers superior corrosion resistance and a smooth, sanitary finish.
- Stallion safety edge on front and rear with 90° turndown protects staff and maintains a clean line‑up.
- Adjustable bullet feet allow precise leveling on uneven floors, ensuring stability during heavy use.
- NSF and CSA certified construction meets strict commercial kitchen hygiene and safety standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4-2448SBK |
| Weight | 63 lbs |
| Width | 48 |
| Depth | 24 |
| Height | 35.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 40" - 48" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF, CSA-Sanitation |
| Product Line | Standard |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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