Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary platform that speeds prep and reduces cleanup in busy restaurant environments.
Key Features
- 72" x 48" work surface made from 14‑gauge 300‑series stainless steel with #4 polish and satin finish for easy sanitation.
- Stallion Safety Edge on front and rear with 90° turndown sides protects staff and maintains a flat work line.
- Adjustable 1" stainless steel bullet feet and side/rear bracing allow precise leveling on uneven floors.
- Open base with stainless steel legs and cross‑rails meets NSF and CSA‑Sanitation standards for commercial use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4-4872SBK |
| Weight | 129 lbs |
| Width | 72 |
| Depth | 48 |
| Height | 35.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 63" - 72" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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