Description
Sold as: Each.
Efficient Prep Surface for Commercial Kitchens
Provides a sturdy, hygienic workspace that speeds prep in busy kitchens.
Key Features
- 36" W × 30" D surface with 1‑1/2" backsplash and 90° side turn‑downs.
- 14‑gauge Type 300 stainless steel top, #4 polish satin, sound‑deadened.
- Open galvanized base with adjustable undershelf and bullet‑feet; supports 81 lb load.
- Stallion 1‑1/2" safety edge on front and rear for staff protection.
- NSF and CSA‑Sanitation certified for commercial kitchen use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4R1.5-3036GSK |
| Weight | 67 lbs |
| Width | 36 |
| Depth | 30 |
| Height | 37.25 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 36" - 38" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF |
| Product Line | Premium+ |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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