Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary prep area that speeds up service and meets strict food‑service standards.
Key Features
- 24" W x 24" D work surface with 14‑gauge 300‑series stainless steel top for long‑lasting durability.
- 5" backsplash protects the work surface from spills while the 90° turndown edges keep stations aligned.
- Galvanized base with adjustable undershelf and bullet feet offers stable support and easy height tuning.
- Stallion 1‑1/2" safety edge on the front reduces injury risk during busy prep periods.
- NSF and CSA‑Sanitation certified construction ensures compliance with commercial kitchen regulations.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4R5-2424GSK |
| Weight | 48 lbs |
| Width | 24 |
| Depth | 24 |
| Height | 40.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 24" - 27" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF |
| Product Line | Heavy Duty |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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