Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Maximize prep efficiency with a sturdy, easy‑to‑clean stainless steel table built for demanding restaurant environments.
Key Features
- 36" wide x 24" deep work surface with 5" backsplash for spill containment.
- 14‑gauge 300‑series stainless steel top, #4 polish, satin finish, sound‑deadened.
- Galvanized open base with side and rear cross‑rails and adjustable bracing for stability.
- Stallion 1‑1/2" safety edge front and 90° turndown sides for seamless line‑up.
- NSF and CSA‑Sanitation certified, with adjustable stainless steel bullet feet.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4R5-2436GBK |
| Weight | 55 lbs |
| Width | 36 |
| Depth | 24 |
| Height | 40.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | galvanized base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 36" - 38" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF |
| Product Line | Premium+ |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.