Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a robust, NSF‑certified work surface that maximizes prep efficiency and resists corrosion in busy restaurant environments.
Key Features
- 60" wide x 24" deep 14‑ga 300‑series stainless steel top with 5" backsplash for spill containment.
- Stallion Safety Edge front and 90° turndown on sides ensure a smooth, level line‑up for seamless workflow.
- Open base with side and rear cross‑rails plus adjustable bracing delivers superior stability under heavy loads.
- Adjustable 1" bullet feet allow precise leveling on uneven floors, enhancing safety and ergonomics.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4R5-2460SBK |
| Weight | 77 lbs |
| Width | 60 |
| Depth | 24 |
| Height | 40.75 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 54" - 62" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF, CSA |
| Product Line | Standard |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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