Description
Sold as: Each.
Efficient Prep Station for High‑Volume Kitchens
Durable stainless work surface maximizes prep space and hygiene in busy kitchens.
Key Features
- 120" wide x 36" deep 14‑gauge 300‑series stainless steel top with 5" backsplash.
- Stallion 1‑1/2" safety edge front and 90° side turndown for seamless table line‑up.
- Open base with adjustable stainless undershelf and bullet feet for height flexibility.
- NSF and CSA‑Sanitation certified, meeting strict commercial foodservice standards.
- Adjustable stainless legs and reinforced 1"x2" channel provide stability under load.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4R5-36120SSK |
| Weight | 238 lbs |
| Width | 120 |
| Depth | 36 |
| Height | 40.75 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 109" - 120" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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