Description
Sold as: Each.
Efficient Prep Surface for High‑Volume Kitchens
The John Boos ST4R5-3660GSK delivers a durable 14‑gauge stainless steel work surface with a 5" backsplash, ideal for high‑volume prep in restaurants.
Key Features
- 60" × 36" work top provides ample space while the 300‑series stainless steel with #4 polish ensures easy cleaning and NSF compliance.
- Galvanized open base with adjustable undershelf and bullet‑feet allows flexible storage and precise height leveling for ergonomic workflow.
- Stallion safety edge and 90° side turndown protect knives and reduce wear, extending the table’s service life.
- Sound‑deadening tape in the box‑channel understructure minimizes vibration during heavy equipment use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST4R5-3660GSK |
| Weight | 124 lbs |
| Width | 60 |
| Depth | 36 |
| Height | 40.75 |
| Base Type | open with undershelf |
| Base Construction | galvanized base |
| Splash Height | 5" backsplash |
| Width (side - side) OA | 54" - 62" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 14 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF, CSA |
| Product Line | Economy |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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