Description
Sold as: Each.
Efficient Prep Station for High‑Volume Kitchens
Maximize prep efficiency with a durable 108‑inch stainless work surface built for high‑volume kitchens.
Key Features
- 108" wide x 24" deep 16‑ga 300‑series stainless steel top with 1‑1/2" Stallion safety edge front and rear.
- Open base with stainless legs, adjustable undershelf and bullet feet for height flexibility.
- 90° turndown side edges keep table line‑up and simplify cleaning.
- NSF and CSA‑Sanitation certified, meeting rigorous commercial food‑service standards.
- Knocked‑down shipping and easy assembly reduce installation time and cost.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6-24108SSK-X |
| Weight | 130 lbs |
| Width | 108 |
| Depth | 24 |
| Height | 35.75 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | flat top (without backsplash) |
| Width (side - side) OA | 97" - 108" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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