Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary prep area that speeds up service and meets strict food‑service standards.
Key Features
- 24" W x 24" D work surface with 16 GA 300‑series stainless steel top for long‑term durability.
- 1‑1/2" stainless steel backsplash and up‑turn protect against spills and splashes.
- Open base with side and rear cross‑rails and four stainless steel legs for maximum stability.
- Stallion safety edge front and 90° side turndown keep work lines aligned and reduce injury risk.
- Adjustable 1" bullet feet, NSF and CSA‑Sanitation certified, built for heavy‑duty commercial use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-2424SBW |
| Weight | 38 lbs |
| Width | 24 |
| Depth | 24 |
| Height | 37.25 |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 24" - 27" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | polished stainless steel top, sound deadened |
| Certifications | NSF, CSA-Sanitation |
| Product Line | Heavy Duty |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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