Description
Sold as: Each.
Efficient Prep Station for High‑Volume Kitchens
Boost prep efficiency with a durable 48" stainless work surface and adjustable undershelf.
Key Features
- 48" × 24" 16‑gauge 300‑series stainless top with 1½" backsplash and 90° side turndown for easy cleaning.
- Open base construction with stainless legs and adjustable bullet feet provides stable support and floor protection.
- Adjustable undershelf slides under the table, increasing storage while maintaining a clear work area.
- Stallion safety edge front and rear reduces chip hazards, meeting NSF certification for commercial kitchens.
- Box‑channel understructure with sound‑deadening tape minimizes vibration during heavy use.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | ST6R1.5-2448SSK-X |
| Weight | 65 lbs |
| Width | 48 |
| Depth | 24 |
| Height | 37.25 |
| Base Type | open with undershelf |
| Base Construction | stainless steel base |
| Splash Height | 1-1/2" backsplash / upturn |
| Width (side - side) OA | 40" - 48" |
| Table Edge Type | beveled bottom / return |
| Top Gauge | 16 gauge top |
| Top Stainless Series | 300 series top |
| Leg Quantity | (4) legs |
| Special Features | adjustable undershelf |
| Certifications | NSF, CSA-Sanitation |
| Product Line | Standard |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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